Looking for a good reason to get out of bed a little earlier? Our breakfast at Spirit might be one.

A good and healthy breakfast sets the tone for the day. At Spirit we keep it simple: nourishing dishes, organic ingredients and everything prepared in our own kitchen.

Amazake Granola

Our house-made granola combines spelt flakes, roasted nuts and seeds with a touch of agave. It’s served with a creamy amazake base made from fermented rice and silken tofu, making it naturally sweet and light, yet nourishing. Topped with banana chips, berries and crunchy puffed quinoa for a balanced start to your day.

Banana Pancakes

Soft pancakes made with almond flour, oats and ripe banana. Lightly spiced with cinnamon and sweetened with maple syrup and coconut blossom sugar. Served warm for a comforting first bite.

Matcha Crème

A smooth matcha cream made with almond milk and silken tofu, giving it a light and silky texture. The earthy matcha is balanced with a hint of sweetness and topped with juicy kiwi, roasted pistachios and mint for a fresh finish. Light yet satisfying, with a subtle boost to start your morning.