Good food tastes better

At Spirit you plate it up yourself. Our buffet offers a variety of fifty different breakfast, lunch and dinner dishes, juices and pastry to choose form. Everything guaranteed 100% organic and 100% vegetarian, made using seasonal ingredients. This means hearty veggie stews during winter time and fruit salads with Dutch organic strawberries during summer.

Spirit is certified with an EKO-label by SKAL, an independent foundation that manages and controls organic certifications in the Netherlands. This way you can be certain that all our ingredients are free from chemicals and come straight from the land without any alterations.

At Spirit we try our best to pay attention to various dietary needs. However, because everything is prepared  in the same kitchen,  we cannot guarantee that all the dishes are 100% free from allergens.

baked rice with tempeh, salsify & spinach

  • black pepper
  • brown rice
  • fried tempeh
  • Garlic
  • Ginger
  • Mirin
  • pickled carrot
  • salsify
  • seasalt
  • shiitake
  • Spinach
  • spring onion

Baked sprouts, shiitake & salsify

  • dashi
  • garlic oil
  • kuzu
  • Mirin
  • salsify
  • sesame oil
  • shiitake
  • sprouts
  • tamari

Banana pancakes

  • almond flour
  • Almond milk
  • apple sauce
  • Banana
  • Cinnamon
  • coconut blossom sugar
  • maple syrup
  • oat flakes
  • Oat-flakes
  • Raisin
  • seasalt
  • self-rising flour

Bapao with jackfruit & tempeh

  • agave syrup
  • baking powder
  • baking soda
  • chili sauce
  • dried yeast
  • rice milk
  • Sambal
  • sambal oelek
  • tamari
  • Tempeh
  • Wheat flour
  • wheat flour

burgers made of seitan

  • agar agar
  • aquafaba
  • arrowroot
  • Breadcrumb
  • coconut oil
  • Cumin seed
  • garlic oil
  • jackfruit
  • kalamanak salt
  • Nutmeg
  • Onion
  • piment
  • red pepper
  • seitan
  • shiitaké
  • smoked paprika powder
  • smoked salt

Cauliflower pickle with winter veggies

  • apricot
  • arrowroot
  • cardamom
  • Cauliflower
  • celeriac
  • Cinnamon
  • curcuma
  • dashi
  • kohlrabi
  • Laurel
  • mace
  • natural vinegar
  • Onion
  • parsley
  • Parsnip
  • rice syrup
  • turnip
  • Water

CHICORY SALAD WITH PEAR AND PUMPKIN SEEDS

  • agave syrup
  • chicory
  • Lemon
  • lemon juice
  • Mustard
  • Pear
  • pear
  • Pumpkin
  • seasalt
  • silken tofu
  • soya yogurt
  • sunflower oil

chili sauce

  • agave syrup
  • corn starch
  • Garlic
  • Sambal
  • seasalt
  • tamari
  • Water
  • white balsamic vinegar

chocolate mousse

  • agar agar
  • aquafaba
  • Cane sugar
  • dark chocolate 57%
  • Himalayan salt
  • Vanilla powder
  • xanthaangom

Coleslaw

  • agave syrup
  • carrot
  • Lemon
  • Mustard
  • natural vinegar
  • oxheart cabbage
  • seasalt
  • silken tofu
  • soya yogurt
  • sunflower oil
  • White cabbage

Corn fried cauliflower

  • agave syrup
  • cajun spices
  • Cauliflower
  • cornflakes
  • Garlic
  • kimchi juice
  • miso
  • Mustard
  • Onion
  • red pepper
  • Sambal
  • self-rising flour
  • sunflower oil
  • Tomato paste

egg salad with truffle mayonaise

  • black olives
  • black truffle oil
  • Chive
  • Egg
  • Eryngii
  • Garlic
  • Olive oil
  • Onion
  • Veganaise
  • White mushrooms

Endive antipasti

  • Endive
  • Garlic
  • Olive oil
  • red pepper
  • seasalt
  • sunflower oil
  • sunflower oil

Fried seitan with pepper & salt

  • arrowroot
  • black pepper
  • Garlic
  • Kombu
  • Mirin
  • rice syrup
  • Rice vinegar
  • seasalt
  • sesame oil
  • shiitake
  • spring onion
  • tamari
  • Water

Fried tempeh

  • Breadcrumb
  • Coriander powder
  • coriander powder
  • corn starch
  • galangal powder
  • garlic powder
  • Kombu
  • nutmeg powder
  • Onion
  • Peanut
  • red pepper
  • seasalt
  • self-rising flour
  • shiitake
  • spring onion
  • Tempeh
  • vega shrimp paste

Fruit salad

FRUIT OF THE SEASON

Kale salad with pecan nuts & orange dressing

  • apple cider vinegar
  • Avocado
  • black garlic
  • cranberry
  • fresh garlic
  • kale
  • lime juice
  • maple syrup
  • Olive oil
  • Orange
  • Pecan nuts
  • Shoyu
  • sunflower oil
  • white tahini

Kimchi

  • carrot
  • Cucumber
  • Garlic
  • Ginger
  • paprika powder
  • Pear
  • red paprika
  • red pepper
  • roasted sesame oil
  • seasalt
  • sunflower oil

Kinpira salad with hijiki

  • burdock root
  • carrot
  • dashi
  • Ginger
  • hijiki
  • Mirin
  • salsify
  • sesame oil
  • sesame seed
  • spring onion
  • tamari
  • yuzu

Lasagna melanzane

  • Butter
  • carrot
  • celeriac
  • Fennel
  • Garlic
  • grated cheese
  • Kombu
  • lasagna sheets
  • Laurel
  • Milk
  • mozzarella
  • Nutmeg
  • Onion
  • Oregano
  • paprika powder
  • Parsnip
  • Pumpkin
  • red pepper
  • root parsley
  • Rosemary
  • scarmorza
  • shiitaké
  • smoked paprika powder
  • Wheat flour
  • white wine

mapo tofu

  • arrowroot
  • chili flakes
  • dashi
  • Garlic
  • Ginger
  • Onion
  • red pepper
  • rice syrup
  • seitan
  • sesame oil
  • Shoyu
  • soya margarine
  • Tofu

marinated tempeh with jackfruit

  • agave syrup
  • arrowroot
  • Coconut milk
  • Coriander seed
  • Garlic
  • Ginger
  • Onion
  • red pepper
  • Tempeh
  • Tomato
  • Tomato paste

Mushroom salad with natto miso

  • arrowroot
  • dashi
  • Eryngii
  • Garlic
  • Ginger
  • Ginger pickle
  • Mirin
  • Onion
  • red pepper
  • Rice vinegar
  • sesame oil
  • shiitake
  • tamari
  • White mushrooms

poached pear with saffran

  • lemon juice
  • lemon zest
  • pear
  • pistachio
  • saffran
  • vanilla

Pumpkin humus

  • black pepper
  • Chickpeas
  • Coriander powder
  • Cumin powder
  • Garlic
  • lemon juice
  • Olive oil
  • Pumpkin
  • seasalt
  • Water
  • white tahini

Pumpkin soup

  • black pepper
  • carrot
  • celery
  • Coriander seed
  • cumin seeds
  • Curry
  • Garlic
  • Leek
  • Onion
  • Potato
  • Pumpkin
  • red pepper
  • seasalt

Red lentil salad and winter veggies

  • carrot
  • Fennel
  • Hazelnut
  • leaf parsley
  • lemon juice
  • lemon juice
  • Nutmeg
  • Olive oil
  • Parsnip
  • red lentils
  • root parsley
  • salsify

Riz condé with fresh fruit

  • Apple
  • brown rice
  • cinnamon
  • Pear
  • pistachios
  • Pumpkin
  • rice milk
  • tangerine
  • vanilla

sausages with baked onion

  • black pepper
  • Onion
  • seasalt
  • sunflower oil
  • vegan bratwurst

Smoked tofu goulash

  • babyleaf
  • black beans
  • Cantharelles
  • carrot
  • celery
  • chili powder
  • Garlic
  • Ginger
  • Kombu
  • Onion
  • paprika powder
  • parsley
  • Pumpkin
  • red balsamic oil
  • red paprika
  • shiitake
  • smoked paprika powder
  • smoked tofu
  • Wheat flour
  • wheat flour

Sourdough bread

  • seasalt
  • Wheat flour
  • wheat sourdough
  • whole grain wheat flour

sourdough bread natural

  • seasalt
  • Water
  • Wheat flour
  • wheat sourdough

sourdough bread rye-raisin

  • Raisin
  • seasalt
  • Water
  • Wheat flour
  • wheat sourdough
  • whole grain rye flour

SPIRIT WINTER VEGETABLES

  • Broccoli
  • Cantharelles
  • carrot
  • chestnut mushroom
  • red paprika
  • salsify
  • sprouts
  • White mushrooms
  • yellow paprika
  • zucchini

Split pea soup

  • black pepper
  • carrot
  • celery
  • Garlic
  • Kombu
  • Laurel
  • Leek
  • mace
  • Onion
  • Peas
  • salt
  • seasalt
  • shiitake
  • smoked seitan
  • split peas
  • vegan bratwurst

Sushi vegan tuna

  • agave syrup
  • arugula
  • Avocado
  • black pepper
  • carrot
  • jackfruit
  • lemon juice
  • Mustard
  • Olive oil
  • seasalt
  • silken tofu
  • soya yogurt
  • sunflower oil
  • Sushi rice
  • Wakame

Sweet potato with orange, cardamom and almond

  • Almond
  • black pepper
  • cardamom
  • goji berries
  • lemon juice
  • Olive oil
  • Orange
  • seasalt
  • sweet potato

Veganaise

  • agave syrup
  • Lemon
  • Mustard
  • seasalt
  • silken tofu
  • soya yogurt
  • sunflower oil

Every day we prepare over 50 dishes and soups using the best seasonal ingredients we can find.

  • Breakfast
    8.00 am - 11.00 am
    Eat-In
    100 g.
    1,95
    Take away
    100 g.
    1,95
  • Lunch & Dinner
    11.00 am - 10.00 pm
    Eat-In
    100 g.
    2,75
    Take away
    100 g.
    2,50
  • Soup
    8.00 am - 10.00 pm
    Eat-In
    3 dl
    4,50
    Take away
    3 dl
    from 4,75
Prices

Breakfast Lunch and Dinner